I'm at the Alpzitt because there are good colleagues and varied work here. My favorite place at Alpzitt is the mill pond and my favorite dish is venison goulash. In my free time, I like to go cycling and swimming or devote myself to vintage tractors.
The hosts - Gilb family
ALPZITT'S
Philosophy
Like before, having time to be...
Our everyday lives are increasingly fast-paced and controlled by many influences and digital technology. Things that supposedly embody luxury are in the foreground and we find it increasingly difficult to switch off. We are missing "coming to rest", simplicity, clarity and the ability to "be happy like a child".
Isn't it happiness to spend precious time with my loved ones, to enjoy the wonderful natural surroundings, to be able to take time and just be? Easy. Flowing. Now? Discover the chalet village of Alpzitt and our wonderful home. Let us spoil you, we are here for you!
Life is too short for anytime. We look forward to seeing you.
Your family Sonja & Albert Gilb
We for our
Allgäu chalet village
Macher - Visionär - Familienvater
Albert Gilb
Albert is more than just the foundation of our chalet village. He always thinks outside the box, has a solution for every problem and can anticipate how many things will turn out at a later date.
<p Albert's favorite chalet
Seele - 100% Mensch - Mama
Sonja Gilb
Sonja is 100% human in the chalet village. Every "nook and cranny" has to fit, the decoration has to be harmonious. There is almost always a "candle" burning at the table and it is important to her that there is a lot of heart in everything. The family and the team must sparkle with harmony so that everyone in the village experiences a feel-good time.</p
Sonja's favorite chalet
bodenständig, musikalisch, immer positiv
Agnes, Regina, Korbinian
The Alpzitt offspring are mainly dedicated to training and school. In their free time, the 3's hearts belong to music, sport and the Allgäu nightlife ;-)
Family vacation
Vierbeiner - Urgestein - 6. Familienmitglied
Seppi
Our Seppi is our most loyal family member. He goes everywhere with us and is happy when we are around. He quickly got used to the Alpzitt and enjoys it when Albert and one of the children take him for a long walk around the village every morning and evening. Just a nature boy ;-)
Albert Gilb sen.
Hank you, our grandpa. From the very first minute, he supported us in our plans and our dream of a chalet village in our homeland, and even now it's hard to imagine the Alpzitt without him. We can always count on him when we need him. Thank you Albert, for always being there!
Our
our history
The sawmill is the oldest business mentioned in a document from 1606 and also the oldest and first house in Burgberg. The mill, formerly the castle mill of Heimenhofen Castle, was not only used as a sawmill for cutting boards and beams, but also originally and until 1882 for grinding grain. The water power of the nearby village stream provided the drive. By the middle of the 19th century, the artificial mills in the lowlands were able to produce better and finer flour and many farmers' mills had to be shut down. This was followed by the conversion from "flour mill to sawmill". The owners changed several times. In 1922, Albert Gilb married the owner's daughter Theresia Maurer, the great-grandmother of Albert Gilb Jr. We are delighted to be able to incorporate the venerable mill, which is still family-owned and still intact today, into the "Alpzitt" chalet village project. We are proud to be able to continue writing the history of a property through the centuries.</p
Our roots
Team
Alpzitt
Happiness is the harmony in which we relate to the things that surround us.
We quickly realized that we can only live up to our claim if we have people at our side who are just as passionate about Alpzitt as we are. After more than 5 years, we can look back with pride on a professional, loyal, strong and, above all, loving team that would be unthinkable without us. There are so many parameters that hold us together. A sense of responsibility, discipline, commitment, keeping promises, leading by example, appreciation, passion and, of course, a lot of love for what we all do every day.
We would like to take this opportunity to thank our loved ones
Deine Alpzitt Engel
German | "Firewood refiner" tinkerer
I'm at the Alpzitt because I like working where a business is run with so much passion. My favorite places are behind the Grünten or in the sauna. My favorite dishes are Schlutzkrapfen and schnitzel with chips. In my free time, I like to go to the shooting club.
Luggi | Man for everything
I'm in the Alpzitt because it's an enrichment in my life - combined with lots of great friendships. My favorite place is according to the motto "the early bird" :). My favorite thing to eat is anything that offers down-to-earth cuisine - Kässpatzen, beef roulades, casseroles, etc. In my free time, I enjoy cycling, walking, shooting and most of all being a grandma!
Beate | Breakfast
Guest comments
A really beautiful place with so much beauty around it... The Alpzitt Chalet Dorf is simply gorgeous with all the lovely people, an unforgettable vacation... We were so warmly welcomed - we had the Hörnle room... Really beautiful... The scent of wood... Arrive, feel at home... The breakfast basket was packed with so much love and every day with an additional surprise... The food at the Genusswerk was also a dream... We will definitely be back... Our son, 8 years old, was also so enthusiastic... Best regards from us
Leni | 2025
Very beautiful and lovingly laid out chalet village, very quiet and idyllic despite its location in the village as there is no car traffic at the chalets. The chalets leave nothing to be desired, fully equipped, very clean. The staff, from reception to the cleaning team and the hosts, were all very friendly, attentive and helpful and really honest and not pretentious. We were there with our 15-month-old son and can only recommend it and will be going again.
Daniel | 2025